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COVID-19 Assumption of Risk

The requirements and recommendations for negative testing / and or vaccine verification will be in place effective September 20, 2021, through November 1, 2021, from the CDC.

Proof-Verification of fully vaccinated status or pre-entry negative Covid test result (within 72 hours of the event) will be required for all attendees, NO EXCEPTIONS.

You can get a FREE Rapid Covid Test at CVS HERE

  • In-person public gatherings and events carry an inherent higher risk of exposure to COVID-19. COVID-19 is an extremely contagious disease. Prior to attending a public gathering or event, please learn more about the risks involved and evaluate your individual risk level. In particular, vulnerable individuals, such as certain older adults and those with certain pre-existing health conditions, who have an increased risk for severe illness or death, need to take extra precautions against COVID-19.
  • Guests understand that (a) the novel coronavirus SARS-CoV-2 and any resulting disease (together with any mutation, adaptation or variation thereof, “COVID-19”) is extremely contagious and there is an inherent and elevated risk of exposure to COVID-19 in any place where people are present, including without limitation, SCV Charity Chili Cook-Off; (b) no precautions, including any protocols that may be implemented by SCV Charity Chili Cook-Off or caterer, any lender to SCV Charity Chili Cook-Off, and any of the respective SCV Charity Chili Cook-Off or event sponsors or promoters and/or other third parties (such as by federal and state governmental agencies) (collectively, the “COVID-19 Protocols”), can eliminate the risk of exposure to COVID-19; (c) the risks of exposure to COVID-19 are increased by proximity to other people;  (d) there is no guarantee, express or implied, that Guests and any of her/his guests will not be exposed to COVID-19 (e) people of all ages and health conditions, including healthy young people, have been adversely affected by COVID-19; (f) certain people have been identified by public health authorities as having greater risk based on their age or underlying medical conditions; and (g) exposure to COVID-19 can result in being subject to quarantine requirements, illness, disability, and other short-term and long-term health effects, including death, regardless of a person’s age or health condition.  Guests also acknowledge that the COVID-19 Protocols may prove inadequate to prevent the exposure and transmission of COVID-19 and that it is possible that from time to time persons present at SCV Charity Chili Cook-Off or at any locations in which the events may be held or where people are gathered, may not comply fully with the COVID-19 Protocols.  Guests understand that the implementation of the COVID-19 Protocols does not guarantee that guests and their guests will not be exposed to or contract COVID-19 as a result of their attendance at SCV Charity Chili Cook-Off or pass COVID-19 on to others, including Guests and other family members of Guests.  Guests understand and knowingly and voluntarily assume all such COVID-19 related risks related to attending, traveling to and from Events at SCV Charity Chili Cook-Off.  Those risks may include an increased risk of exposure to illness (including, but not limited to, COVID-19), personal injury, disability, and other short-term or long-term health effects including death, which might result not only from Guests’ own actions, inactions or negligence, but from the actions, inactions or negligence of any of the Released Parties (as defined below).  Guests accept that they have personal responsibility for any and all of their respective costs and expenses, damages, liability, and other losses that Guests, or any of their respective heirs, assigns, executors, administrators, next of kin or other persons acting or claiming to act on behalf of Guests (the “Related Persons”),  may incur in connection with the risks described above.
  • Guests agree to follow SCV Charity Chili Cook-Off health and safety policies, as well as all applicable Centers for Disease Control and Prevention (“CDC”) guidance, local, state and federal orders, regulations and ordinances pertaining to health and safety at all times while at SCV Charity Chili Cook-Off. Health and safety policies may be posted throughout SCV Charity Chili Cook-Off as well as on tickets. “Released Parties” shall mean SCV Chairty Chili Cook-Off, Nicole Stinson, Steve Portaro, The Hyatt Regency, all event sponsors or promoters and/or other affiliates third parties thereof.
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